The feel-good whole leaf loose tea.
Hot Tea Use: Use 1 teaspoon of tea per cup of water. Steep 4-8 minutes in 100 ºC / 212 ºF boiling water, before removing the leaves.
Iced Tea: Place 2 slightly heaping teaspoons of tea into a teapot. Pour 6–7oz (170–200mL) of boiling water over the tea. Cover and let steep for 5–10 minutes. Add strained hot tea to a 12oz (375mL) acrylic glass filled with ice. Sweeten to taste.
Ingredients: Anise, cardamom, cinnamon, hops, rooibos, nettle, rosehips, cloves, chamomile, linden petals, passion flower, lemon balm, lemon verbena, calendula, ginger, safflower petals, rose buds, lavender petals, raspberry, licorice root, orange peels, rose petals, oat straw, white tea.
Size: 50 g | 42 portions